 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||
 |
|||||||||||||||||||||||
| Hours- |
|||||||||||||||||||||||
|
|||||||||||||||||||||||
| Lunch hours: Monday- Friday 11:30 AM -2:00 PM Dinner hours: Monday-Saturday 5:00-10:00 PM Sunday- 5:00-9:00 PM |
|||||||||||||||||||||||
 |
|||||||||||||||||||||||
| Latest News: |
|||||||||||||||||||||||
| *new item* Daimatsu Sushi now serves Rokko Mountain Spring Water from Kobe, Japan! Try it next time :D Other News: DAIMATSU SUSHI HAS BEEN REVIEWED BY THE SUN SENTINEL! We will post the review here on the official site soon. In the meantime, visit the sun sentinel site to read the review. CLICK HERE TO READ THE REVIEW Updated: March 2008 |
|||||||||||||||||||||||
| MAP |
|||||||||||||||||||||||
|
|||||||||||||||||||||||
| SPECIALS: (As of 3/5/08) |
|||||||||||||||||||||||
| Daimatsu Sushi was first established in Tokyo Japan by the Chef Satoshi's father 40 years ago. The restaurant is still very active and running by his family. After coming to America over 20 years ago, he worked with various restaurants in New York City. In 1987 the chef/owner had established his first restaurant in Mountainside, New Jersey. After selling his business to his friend he came down to Florida to open up the Daimatsu sushi that is running currently. |
